Cellar Assistant
Romulus
Cellar Assistant
Full Time • Romulus
Benefits:
- 6 Paid Holidays
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discounts
- Paid time off
- Vision insurance
Cellar Assistant- Swedish Hill Winery
Purpose of the Job:
Purpose of the Job:
The Cellar Assistant assists with the winemaking activities as needed, but not limited to all bulk processing and bottling, cleaning of tanks, floors, hoses, and equipment, as well as making additions to tanks and performing filtrations.
Essential Job Functions:
Duties: Performs general cellar duties, including but not limited to:
- Assists the winemaking team in daily activities by completing detailed work orders
- Works on the bottling line in an operating and quality assurance capacity
- Performs winemaking tasks according to standard operating procedures with thoughtful attention to detail that enhances wine quality
- Follows work orders accurately
- Maintenance, cleaning, and sanitation of winery equipment, vessels, and the facilit
Knowledge and Skills Required:
- Ability to work on feet for extended periods of time
- Willing to work alone or part of a team
- Aptitude to operate all equipment associated with the production of wine
- Required to work at heights and in small spaces
Education/Experience
- Bachelor’s degree, Associate's degree, or relevant experience
Certificates and licenses:
- Valid Driver’s License
- Forklift certification
Work Schedule:
This position requires you to be available days, nights, weekends, and flexible during harvest (extended hours when needed. May be required to work at other locations as needed.
Compensation: $18.00 - $20.00 per hour
Our Story
The Martin family’s story began unlike most in this industry; honeybees. Co-Owners George and Ginny Martin along with their son and Co-Owner, Ed Martin, ran a commercial beekeeping business up and down the East Coast. When they began searching for new ways to utilize their honey that’s when Co-Owner, Bill Martin, got creative. After experimenting with home winemaking he began exploring making wine from honey. That’s when the family knew this could be something really big. Little did they know where they’d be today.
What was once a family starting a new business venture out of their garage has now grown into established wineries and distilleries throughout upstate New York. The Martin family is undoubtedly passionate about what they do and the people they connect with along the way. We invite you to learn more about their story and to visit one (or all) of our locations to experience the family tradition with us.
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